After making and storing multiple batches of my orange marmalade, can you believe I still had plenty of citrus left over? I heartily support the local marching band’s citrus fundraiser and enjoy having fresh fruit around the house, especially in the winter. It not only allows me to drink fresh-squeezed juice in the morning but also gives me an excuse to bake with seasonal produce!
With all of the cold and snowy weather we’ve been surrounded by, it seems like its a great time to whip up a batch of orange scones and warm up the house!